# How To — Posts — Blue Bottle Coffee Lab

## [The Right Grinder for Pour Over](https://blog.bluebottlecoffee.com/posts/the-right-grinder-for-you)
A Blue Bottle primer

## [The Blue Bottle No-Press French Press Brewing Guide](https://blog.bluebottlecoffee.com/posts/pro-tips-no-press-french-press-brewing-guide)
Achieve unprecedented clarity in fifteen minutes.

## [Pro-Tips: Make Our Shakerato at Home](https://blog.bluebottlecoffee.com/posts/shakerato-at-home)
Forget the equinox—there's still enough summer for Shakerato.

## [Pro-Tips: A New Take on French Press](https://blog.bluebottlecoffee.com/posts/pro-tips-french-press)
Achieve unprecedented clarity in fifteen minutes.

## [In Search of Bushoki's Dessert Match](https://blog.bluebottlecoffee.com/posts/rwanda-bushoki-dessert-pairing)
Pairing a coffee with food is like love itself—challenging and infinitely sweet.

## [Pro-Tips: How to Dial In the Grind](https://blog.bluebottlecoffee.com/posts/dialing-in-the-grind)
Because every grinder is different, and every coffee is different, too.

## [A Smaller (But No Less) Delicious Coffee](https://blog.bluebottlecoffee.com/posts/smaller-pour-over-coffee)
For the caffeine-sensitive among us.

## [How to Brew Coffee for a Crowd](https://blog.bluebottlecoffee.com/posts/coffee-for-a-crowd)
And not miss out on the party.

## [Elizabeth David’s Ricotta al Caffè](https://blog.bluebottlecoffee.com/posts/recipe-ricotta-al-caffe)
The simplest way to turn unbrewed coffee into a dessert.

## [Pro-Tips: A Better Nel Drip Coffee](https://blog.bluebottlecoffee.com/posts/pro-tips-nel-drip-coffee)
Bryn Garrehy, retail trainer for Blue Bottle, describes the nel drip like “going to the dark side of the moon.”

## [Blue Bottle Explains: Espresso](https://blog.bluebottlecoffee.com/posts/blue-bottle-explains-espresso)
What makes an espresso—espresso?

## [The Best Way to Store Coffee](https://blog.bluebottlecoffee.com/posts/how-to-store-coffee)
Director of Training Michael Phillips on keeping your coffee fresh.

## [Our New Cold Bar Serves Zero-Proof Delights](https://blog.bluebottlecoffee.com/posts/blue-bottle-cold-bar)
Coffee and cocktails, together at last.

## [Blue Bottle Explains: Chemex for a Crowd](https://blog.bluebottlecoffee.com/posts/blue-bottle-explains-chemex-for-a-crowd)
Chemex is a terrific method for making coffee for a crowd, and there are a few tricks for ensuring that you don't overextract.

## [Brewing with AeroPress: Pro-Tips from Kelly Sanchez](https://blog.bluebottlecoffee.com/posts/aeropress-and-perfectly-ground)
One thing we learned? AeroPress and Perfectly Ground make a great team.