## Cafe-Quality Craft Matcha and Hōjicha

Ceremonial-grade and stone-ground matcha and hōjicha from Uji, Japan.

Meet Matcha’s Low-Caffeine Cousin

## ONE LEAF, TWO EXPRESSIONS

Separated by process but united by origin, matcha and hōjicha offer a unique study in contrast. Matcha captures the vibrant and verdant energy of the young, shade-grown tea leaf. By comparison, hōjicha — made from mature tea leaves — is transformed with a specialized high-heat roast to unlock its warm, nutty, and restorative qualities.

### CRAFT MATCHA

Make cafe-quality matcha lattes and more with our ceremonial-grade Craft Matcha. Its vibrant, smooth, and savory profile is an elegant and full-bodied delicacy when paired with milk.

### CRAFT HŌJICHA

A gentle counterpoint to the vibrancy of matcha, Craft Hōjicha is a grounding, restorative ritual designed for moments of calm. Enjoy this low-caffeine tea with milk for a comforting, subtly sweet cup any time of day.

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